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Italian split pea soup

Ingredients

Peas, fennel, leek, pear, onion.

Boullion:
salt, sugar, flavor enhancer (monosodium glutamate [E621]), maltodextrin, palm fat, dried (2.5% carrot, 1.6% leek, 0.5% celery, 0.3% onion, 0.3% tomato), based (including celery), aroma, parsley, coloring (ammonia caramel [E150c]).

Allergens

Contains: celery

May contain: Eggs, Milk, Gluten-Containing Cereals, Soy, Mustard, Barley, Oats, Spelt, Lactose, Rye, Wheat. 

Nutritional values

 
KJ
Kcal
Fats
Saturated
Carbohydrates
Sugars
Protein
Salt

Per 100g
178,52
57,85
0,61
0,06
9,60
3,54
2,53
1,10

Per Portion
321,33
104,13
1,09
0,10
17,27
6,38
4,55
1,99